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 Amipack Casing

The Amipack polyamide casing is a revolutionary product for frankfurters and mini sausages. The intrinsic high barrier properties of polyamide are combined with high elasticity and shrinkage in the Amipack casing.

These properties allow the use of automatic high-speed machines with an excellent appearance of the finished product. The high elasticity of the casing makes it suitable for twisting fillers and even for manual tying.

Supplied in a traditional smoked color, this casing features excellent adhesion to the sausage meat, which prevents accumulation of water and fat pockets.